Michter's US*1 Sour Mash  Whiskey is a revival of Michter’s beloved original recipe. Falling between Michter’s bourbon and rye whiskies, this truly unique juice is aged a minimum of 4 years in a climate-controlled rickhouse in Michter's special Bourbon barrels. Using a unique technique of heat cycling, the whiskey has increased contact with the wood, resulting in a mature, spicy and sweet mixing spirit of excellent quality.

ABV: 43%

Click & collect is available at our 3 stores in Western Sydney. Please select pickup option at checkout and email us at info@uptownliquor.com.au to let us know where you would like to pick up from. Please allow 24 hours for your order to be ready.

1) Kingsdene Cellars - 140 Felton Road, Carlingford 2118

2) Mulgoa Cellars - 1216 Mulgoa Road, Mulgoa 2745

3) North St Marys Cellars - 17 Parklawn Place, North St Marys 2760

FREE SHIPPING ON ORDERS OVER $249.99

NSW - 1 to 3 business days for your order to arrive ($6.99 Flat Rate)

ACT - 2 to 4 business days for your order to arrive ($9.99 Flat Rate)

QLD, VIC, SA - 2 to 5 business days for your order to arrive (14.99 Flat Rate)

NT, TAS, WA - 3 to 6 business days days for your order to arrive (14.99 Flat Rate) ($19.99 For NT)