Makers Mark 46 is created by first starting with the original Maker's Mark whisky, the barrels are emptied of the golden spirit to make way for extra French Oak staves. The whisky is then returned to the barrel and then aged to taste. Ultimately, this helps provide Maker's 46 with its distinct caramel and toasted oak flavour while eliminating the bitterness that usually comes with whiskies that are aged longer.
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