Herradura Seleccion Suprema Extra Anejo Tequila is crafted using agave harvested exclusively from the Casa Herradura estate. Once the agave have been harvested, the heart of the plant (the piña) is stripped away from its leaves using a special knife called a coa and cooked for approximately 26 hours in ovens made of stone and brick. During this cooking process, the once-white pinas turn a deep orange colour, and reveal an incredibly sweet and intense aroma (the pinas are so sweet that chunks of cooked agave are often sold as candy in the street markets of Jalisco).
Click & collect is available at our 3 stores in Western Sydney. Please select pickup option at checkout and email us at email@example.com to let us know where you would like to pick up from. Please allow 24 hours for your order to be ready.
1) Kingsdene Cellars - 140 Felton Road, Carlingford 2118
2) Mulgoa Cellars - 1216 Mulgoa Road, Mulgoa 2745
3) North St Marys Cellars - 17 Parklawn Place, North St Marys 2760
FREE SHIPPING ON ORDERS OVER $249.99
NSW - 1 to 3 business days for your order to arrive ($6.99 Flat Rate)
ACT - 2 to 4 business days for your order to arrive ($9.99 Flat Rate)
QLD, VIC, SA - 2 to 5 business days for your order to arrive (14.99 Flat Rate)
NT, TAS, WA - 3 to 6 business days days for your order to arrive (14.99 Flat Rate) ($19.99 For NT)