Aberlour uses a mix of ex-bourbon and former sherry casks for most of its maturation, with sherry usually playing a prominent part.

The 12-year-old is ‘double cask matured’ in this manner and Oloroso sherry is prominent on the sweet nose, along with honey, almonds and wood. Christmas spices, sherry, stewed apple, honey and almonds appear on the palate, while ginger features in the lengthy, drying finish, along with nutmeg.

ABV: 40%

Click & collect is available at our 2 stores in Western Sydney. Please select pickup option at checkout and email us at info@uptownliquor.com.au to let us know where you would like to pick up from. Please allow 24 hours for your order to be ready.

1) Mulgoa Cellars - 1216 Mulgoa Road, Mulgoa 2745

2) North St Marys Cellars - 17 Parklawn Place, North St Marys 2760

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